
KITCHEN COMMIS – Kuwait
Job Description
Requirements:
- Age: Below 30 years
- Fluent in English
- Strong technical knowledge
- Minimum 2 years of experience
- Confident & professional HM (Hotel Management) Certificate
- Mandatory Skilled in: Vegetable cutting techniques
- Salad leaves preparation
- Colour coding & hygiene Mother sauces
Job Role
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Job Requirements
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About Company
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- Job ID : NBHR0035
- Status : Open
- Expiry on :